Filipino entrepreneur Mary Grace Dimacali received star treatment as she opened Mary Grace Café’s first international branch in Singapore on March 13, delighting both Filipinos and locals alike.
The 28-seater cafe, modeled after its original Serendra location, quickly drew crowds, with some customers taking photos with Dimacali when popular items like ensaymada and cheese rolls sold out.
The Singapore opening reflects the brand’s strategy to reach the country’s 220,000-strong Filipino community while sharing authentic Filipino flavors with a wider audience.
Mary Grace Foods Inc. continues to prioritize quality, consistency, and excellent service, mirroring its 140-plus cafes and kiosks in the Philippines.
The company plans further expansion both in Singapore and locally, with four to five new Philippine locations expected this year.
Source: PhilNews24 | March 28, 2026
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