Filipino entrepreneur Mary Grace Dimacali received star treatment as she opened Mary Grace Café’s first international branch in Singapore on March 13, delighting both Filipinos and locals alike.
The 28-seater cafe, modeled after its original Serendra location, quickly drew crowds, with some customers taking photos with Dimacali when popular items like ensaymada and cheese rolls sold out.
The Singapore opening reflects the brand’s strategy to reach the country’s 220,000-strong Filipino community while sharing authentic Filipino flavors with a wider audience.
Mary Grace Foods Inc. continues to prioritize quality, consistency, and excellent service, mirroring its 140-plus cafes and kiosks in the Philippines.
The company plans further expansion both in Singapore and locally, with four to five new Philippine locations expected this year.
Source: PhilNews24 | March 28, 2026
Latest from Business
The Department of Agriculture is studying the implementation of a suggested retail price of P53 per
TikTok Shop is aiming to surpass its previous sales growth this year despite rising prices caused
GCash has doubled its profit contribution to Globe Telecom Inc. to P1.9 billion in the first
The rotating brownouts that affected Luzon and the Visayas this week exposed major weaknesses in the
Pickup Coffee is pushing ahead with its expansion plans, banking on Filipinos’ strong coffee culture and
